{"id":12,"date":"2026-01-11T11:12:31","date_gmt":"2026-01-11T11:12:31","guid":{"rendered":"https:\/\/giannicoppola.be\/?page_id=12"},"modified":"2026-01-11T15:33:55","modified_gmt":"2026-01-11T15:33:55","slug":"elementor-12","status":"publish","type":"page","link":"https:\/\/giannicoppola.be\/en\/","title":{"rendered":"The dishes of the day"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"12\" class=\"elementor elementor-12\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6cf1c1d e-flex e-con-boxed e-con e-parent\" data-id=\"6cf1c1d\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6435556 elementor-widget elementor-widget-image\" data-id=\"6435556\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/d5304f63-0ff5-479a-9177-cb9f378c3993-300x300.webp\" class=\"attachment-medium size-medium wp-image-78\" alt=\"vol au vent\" srcset=\"https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/d5304f63-0ff5-479a-9177-cb9f378c3993-300x300.webp 300w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/d5304f63-0ff5-479a-9177-cb9f378c3993-150x150.webp 150w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/d5304f63-0ff5-479a-9177-cb9f378c3993-768x768.webp 768w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/d5304f63-0ff5-479a-9177-cb9f378c3993.webp 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">Vol-au-vent is a classic Belgian-French dish: a creamy chicken ragout with mushrooms (and often meatballs), served in a crispy puff pastry shell. Pure comfort food.<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-35d9a4e e-flex e-con-boxed e-con e-parent\" data-id=\"35d9a4e\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-41b0ea0 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"41b0ea0\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/giannicoppola.be\/en\/vol-au-vent\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Vol au vent<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-690fa7b e-flex e-con-boxed e-con e-parent\" data-id=\"690fa7b\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b4ca1f4 elementor-widget elementor-widget-image\" data-id=\"b4ca1f4\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/8be5047e-035b-4972-b8d9-6ee4c27f721a-300x300.webp\" class=\"attachment-medium size-medium wp-image-25\" alt=\"Vispannetje\" srcset=\"https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/8be5047e-035b-4972-b8d9-6ee4c27f721a-300x300.webp 300w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/8be5047e-035b-4972-b8d9-6ee4c27f721a-150x150.webp 150w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/8be5047e-035b-4972-b8d9-6ee4c27f721a-768x768.webp 768w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/8be5047e-035b-4972-b8d9-6ee4c27f721a.webp 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">A fish casserole is a soft and creamy dish with various types of fish, often supplemented with shrimp and a light cream or wine sauce. It is usually served with mashed potatoes or croquettes and is loved for its refined yet comforting taste.<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3045d1a elementor-align-center elementor-widget elementor-widget-button\" data-id=\"3045d1a\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/giannicoppola.be\/en\/vispannetje\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Fish casserole<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6d7377d elementor-widget elementor-widget-image\" data-id=\"6d7377d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/72d7135f-57eb-4e2c-86e0-92bb6d93bebb-300x300.webp\" class=\"attachment-medium size-medium wp-image-29\" alt=\"\" srcset=\"https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/72d7135f-57eb-4e2c-86e0-92bb6d93bebb-300x300.webp 300w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/72d7135f-57eb-4e2c-86e0-92bb6d93bebb-150x150.webp 150w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/72d7135f-57eb-4e2c-86e0-92bb6d93bebb-768x768.webp 768w, https:\/\/giannicoppola.be\/wp-content\/uploads\/2026\/01\/72d7135f-57eb-4e2c-86e0-92bb6d93bebb.webp 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">Lasagna is a classic Italian oven dish with layers of pasta, rich sauce (usually Bolognese), creamy b\u00e9chamel sauce, and melted cheese. It's savory, filling, and perfect for sharing \u2014 true comfort food.<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-887e8b5 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"887e8b5\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/giannicoppola.be\/en\/lasagna\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Lasagna<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Vol-au-vent is een klassiek Belgisch-Frans gerecht: een romige kippenragout met champignons (en vaak balletjes), geserveerd in een knapperig bladerdeegbakje. Comfortfood pur sang. Vol au vent Een vispannetje is een zacht en romig gerecht met verschillende soorten vis, vaak aangevuld met garnalen en een lichte room- of wijnsaus. Het wordt meestal geserveerd met aardappelpuree of kroketjes [&hellip;]<\/p>","protected":false},"author":1,"featured_media":68,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-12","page","type-page","status-publish","has-post-thumbnail","hentry"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/pages\/12","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":37,"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/pages\/12\/revisions"}],"predecessor-version":[{"id":81,"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/pages\/12\/revisions\/81"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/media\/68"}],"wp:attachment":[{"href":"https:\/\/giannicoppola.be\/en\/wp-json\/wp\/v2\/media?parent=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}